ENN: Environmental News Network [[ ENN Garden Tutorials ]]
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What you need:
Use individual herbs, such as basil, or a combination like oregano, basil, and parsley to make flavorful herb vinegars. |
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| Use white vinegar, or white or red wine vinegar depending on which herbs you are using and your personal preference. Warm the vinegar being careful not to boil it. Fill a glass jar with the herbs and vinegar using about 1 1/2 cups of fresh herbs for every quart of vinegar. |
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| When cool, cover the vinegar and set it aside. |
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| In about two weeks the vinegar should be nicely flavored. Strain the vinegar into glass bottles. |
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| Add a fresh sprig of the herb used for flavoring to decorate the bottle. |